Coaching Kitchen

Objectives

Coaching Kitchen’s objectives are to teach nutrition and kitchen skills in order to reduce childhood obesity, improve the health of the community, and create healthy habits for a lifetime. All recipes are easy, simple, and made from fresh, whole foods.

Services

  • Hands-on Cooking Classes for Kids and Adults
  • Summer Camps for Kids (Virtual)
  • After School Activities with Hands-on Cooking
  • Weight Management
  • Private Nutrition and Cooking Lessons
  • Basic Nutrition Education
  • Meal Planning

To setup a free consultation or to learn more please fill out the form below.

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